Mazzer Major V Manual/Automatic Coffee Grinder - 83mm Burr

High-Productivity Grinding for Demanding Cafés

The Mazzer Major V is a high-performance commercial grinder engineered for high productivity, making it the ideal choice for coffee shops looking to elevate their service to the next level. This versatile machine features 83mm flat burrs designed for high speed, ensuring it performs exceptionally well during the demanding morning rush and throughout regular daily service. With its low retention and precision-machined components, the Major V offers the flexibility to adapt to any professional environment while maintaining the highest standards of grind quality.

• Use: Doser
• Version:
  • MANUAL: with manual switch
  • AUTOMATIC: start every 12 doses and stop when the doser is full
• Power: 650 W
• Electric version: Available in single-phase and three-phase versions
• Grinding adjustment: Stepless micrometric grinding adjustment
• Burrs: Flat
• Standard fitted burrs:
  • 151A (single phase)
  • 151B (three phase)
• Diameter standard burrs: Ø 83 mm (3¼ inches)
• Grinding burr speed:
  • 1400 rpm @ 50 Hz
  • 1600 rpm @ 60 Hz
• Body: Aluminium die-casting
• Hopper capacity: 1.6 kg (3.5 lbs)
• Ground coffee container (doser) capacity: 280 g (0.6 lbs)
• Dose adjustment range: 5.5 – 8 g (0.19 – 0.28 oz)
• Output: Medium–high
• Extraction method: Espresso
• Net weight: 20.5 kg (45.2 lbs)
• Standard equipment: Aluminium static tamper
• Optional features:
  • Oversize dose: 8 – 10.5 g (0.28 – 0.36 oz)
  • Spring coffee pressing device with long fork
  • Easy Tamper for doser

The Essential Grinder Care & Setup Series

Getting the best out of a Mazzer grinder is about more than just pressing a button; it is about mastering a legacy of Italian engineering. Since 1948, these machines have been the heartbeat of the world’s finest cafés, and looking after them properly is the secret to unlocking truly exceptional espresso. To help you achieve that perfect extraction, we have curated a definitive guide to setting up, fine-tuning, and maintaining your equipment with professional precision.

Here is your step-by-step journey to mastering the grind:

The Perfect Start

Every great shot of espresso begins with a solid foundation. We start at the very beginning to ensure your workflow is seamless from day one.

• Start Strong with Your Mazzer Join World Barista Champion Pete Licata for a proper introduction. This isn't just an unboxing; it’s a masterclass in initial setup, ensuring you hit the ground running with the accuracy and confidence a professional environment demands.

• Go Digital with Mazzer Modern precision meets digital convenience. In this chapter, we walk you through the handshake between your grinder and the Mazzer App, unlocking a new level of data-driven control over your recipes.

Precision & Ergonomics

A barista's workflow is all about the "thrum" of the café. These guides focus on the tactile adjustments that make your daily service smoother and tidier.

• Perfect the Fit, Every Time Stability is key. This quick tutorial shows you how to adjust the portafilter holder across selected models, ensuring a snug, hands-free fit that lets you multitask during the rush.

• Dial In Your Doser Workflow Don't let a messy bench slow you down. Here, we look at fine-tuning the portafilter holder and maintaining a pristine funnel for a tidy, efficient dose every single time.

• Master the Grind Flow For the Major V owners, this is essential viewing. We dive into the internal damper and the GFC (Grind Flow Control) system, showing you how a few simple tweaks can lead to a remarkably consistent dose.

The Long Game (Maintenance)

Mazzer grinders are engineered to last a lifetime, but they do require a bit of "TLC" to stay at their peak.

• The Heart of the Grind: Burr Care The burrs are where the magic happens. Learn the proper way to replace original Italian-engineered flat burrs to ensure your particle distribution remains as precise as it was in 1948.

• Clean Grinder, Better Coffee We wrap up the series with Pete Licata once more. In this final care guide, he shares the expert cleaning routines that prevent oil build-up and keep your Mazzer performing beautifully for years to come.

Pre-Orders

Any out of stock Mazzer Items or custom colours take 6-12 weeks from factory after ordering. Standard delivery for in stock items is 2-3 days.

Payment is needed upfront for any pre-orders. If you would like a certain colour please contact us or make the purchase and we will be in contact with delivery times.

If you purchase a pre-order, you will be allocated a unit in the next delivery. Your standard returns rights still apply and you can cancel at any time up too the delivery date. Once the item has been delivered the standard 30 days returns policy applies.

About the Brand - Mazzer

Mazzer specializes in making high-quality coffee grinders. Their mission is to produce reliable and innovative equipment for the professional coffee sector. Their products are made in Italy with respect for the environment and community. They design and produce all components for durability and use the latest technology. 12% of their annual turnover is invested in R&D.