LaRhea rhTT3.pro Coffee Machine - Bean to Cup + 100 Cups per Day

Features

Compact, Low-Profile Design: Measures just 452 mm high to fit easily underneath standard overhead kitchen and pantry cupboards.

Customizable Interface: Features a 4.3-inch multicolor display with a capacitive keyboard, allowing full customization of product labels, images, 12 direct selections, and 3 pre-selections.

Variflex (45/36) Brewing: Utilizes an advanced brewing system with an E4 R2 configuration and a seasoned Macina Rodata grinder for optimal espresso extraction.

Dedicated Hot Water Outlet: Includes a separate side spout for pure hot water delivery to guarantee cross-contamination-free infusions.

Smart Maintenance & Connectivity: Equipped with an automatically detected rinse tank, Bluetooth, TM-ON telemetry, and a Modul<on Water system.

Expandable Canister Setup: Comes standard with a lockable lid and option for a 4-canister extension kit (+1.25 L per canister).

Specification for LaRhea rhTT3.pro Coffee Machine

Why Your Business Needs the laRhea rhTT3.pro Commercial Coffee Machine

In modern hospitality, corporate, and retail environments, space efficiency is just as critical as beverage quality. The laRhea rhTT3.pro offers the perfect balance of premium espresso extraction and space-saving design. Engineered specifically to fit under standard overhead cupboards, this machine turns unused countertop space into a versatile, high-margin coffee station for hotels, bakeries, coffee shops, and corporate pantries.

Here is why integrating the rhTT3.pro into your workplace or venue is a smart commercial decision:

1. Space-Saving "Under-Cupboard" Design

At just 452mm high, the rhTT3.pro solves the spatial limitations common in modern counter layouts. Its wide, low-profile footprint allows it to slide comfortably beneath standard overhead cabinetry without requiring expensive counter modifications, making it ideal for tight spaces and modern kitchenettes.

2. Premium Quality & Seasoned Grinding

Built around the Variflex (45/36) brewing system and a seasoned Macina Rodata grinder, the rhTT3.pro extracts authentic espresso with consistent crema. Combined with the Modul<on Water system, every beverage delivers optimum taste purity and recipe accuracy.

3. Intuitive Interface & High Customization

Equipped with a vibrant 4.3-inch multicolor screen and capacitive touch controls, the machine allows full customization of drink icons, labels, and menus. Offering 12 direct selections plus 3 pre-selections, users can quickly tailor their drinks to precise tastes without creating queues.

4. Modular & Scalable Operations

The unit scales alongside your business needs. While it comes standard with a 1L bean hopper and 1.9L instant powder canister, optional extension kits add +1.25L per canister (up to 4 extensions), allowing you to handle higher foot traffic with fewer refills.

• Investing in the laRhea rhTT3.pro gives your venue an elegant, compact, and highly reliable beverage solution that enhances guest satisfaction while maximizing your available counter space.

Understanding the laRhea rhTT Lineup: Key Models and Differences

The laRhea rhTT range represents Rheavendors’ flagship family of commercial tabletop bean-to-cup and instant beverage machines. Designed with sleek Italian aesthetics and modular engineering, the rhTT series brings professional coffee shop performance to offices, hospitality venues, and self-service environments.

While every machine in the rhTT lineup shares a commitment to build quality and intuitive touchscreen operation, each model is engineered for specific operational settings, throughput demands, and structural requirements. Below is a comprehensive breakdown and comparative overview of the key models within the laRhea rhTT portfolio.

Key Models in the rhTT Portfolio

1. laRhea rhTT1: The Standard Commercial Benchmark

   The laRhea rhTT1 is the versatile core of the tabletop lineup, designed to deliver high menu variety in a compact footprint.

   • Key Specifications: 375 mm (W) x 610 mm (H) x 575 mm (D); 7” or optional 10” colour touchscreen; up to 48 direct selections; up to 4 canisters (UK config: 1 bean hopper + 3 powders); 2 mixing bowls; 165 mm dispensing height with 90 mm cup support.

   • Primary Differentiator: Combines a slim 375 mm width with full Varitherm induction heating options, a separate hot water spout, and intelligent cup sensors detecting height and colour across 3 cup sizes.

   • Target Environment: Corporate breakrooms, boutique hotel lobbies, and mid-sized offices seeking a complete beverage menu without taking up excessive counter space.

2. laRhea rhTT1.vho: High-Capacity Bean Volume

   The rhTT1.vho builds directly upon the rhTT1 platform, upgrading internal capacity for venues that experience heavy daily coffee demand.

   • Key Specifications: 375 mm (W) x 610 mm (H) x 575 mm (D); 10” colour touchscreen; up to 48 direct selections; expanded bean hopper volume; lockable top covers.

   • Primary Differentiator: Features an expanded coffee bean hopper capacity (holding up to 2 kg or 3 kg) equipped with key-lock lids to secure stock and drastically cut down on refilling frequency.

   • Target Environment: High-volume offices, busy conference centers, and self-service locations with high daily espresso consumption.

3. laRhea rhTT3.pro: Low-Profile Under-Cupboard Design

   The rhTT3.pro re-imagines the machine layout horizontally, specifically designed to solve vertical clearance issues in fitted kitchens.

   • Key Specifications: 580 mm (W) x 452 mm (H) x 522 mm (D); 4.3” display with capacitive touch interface; low-profile wide chassis.

   • Primary Differentiator: At just 452 mm high, it is purpose-built to fit underneath standard wall-mounted kitchen cabinets without sacrificing internal hopper capacity or beverage options.

   • Target Environment: Modern office kitchenettes, residential-style breakrooms, and executive suites with restrictive overhead cabinetry.

4. laRhea rhTT10: High Throughput & Fresh Milk Integration

   Engineered for demanding commercial environments, the rhTT10 is designed for high-capacity service and seamless pairing with fresh milk modules.

   • Key Specifications: 375 mm (W) x 660 mm (H) x 580 mm (D); premium 10” colour touchscreen; extended 193 mm cup clearance height.

   • Primary Differentiator: Features higher vertical clearance for tall travel mugs and is optimized to pair with laRhea’s fresh milk refrigeration units (like the rhMM1.v+ or rhMM2.v+) for specialized barista-quality foam.

   • Target Environment: High-traffic cafeterias, premium OCS setups, and convenience stations serving large coffee sizes and fresh milk recipes.

Model Comparison Table

Selecting the Right Model for Your Lineup

Choosing the appropriate rhTT unit depends primarily on available space, cup height requirements, and refill frequency:

• Select the rhTT1 for standard OCS applications where a compact footprint and flexible 48-selection menu are required.

• Deploy the rhTT1.vho for high-volume environments to minimize refilling interventions thanks to its enlarged bean capacity.

• Choose the rhTT3.pro for locations with low overhead kitchen cabinets, or the rhTT10 for high-throughput venues serving large cups and fresh milk specialty drinks.

Prime Coffee Suppliers Team Visits Host Milano to Explore the Latest Rheavendors Lineup

The Prime Coffee Suppliers team traveled to Host Milano, the world’s premier hospitality and coffee technology exhibition, to discover the newest advancements in automated beverage solutions. Central to the visit was evaluating the latest lineup of commercial bean-to-cup and vending machines from industry pioneer Rheavendors.

Known for redefining automated coffee experiences, Rheavendors continues to bridge the gap between traditional barista quality and modern convenience. The showcase highlighted key technologies driving the brand forward, including:

• The laRhea & Business Line Series: Advanced tabletop and floor-standing models engineered for versatility in office, HoReCa, and high-footfall settings.

• Variflex Brewer System: Rheavendors’ signature brewing unit that tailors water pressure and dose sizes to deliver exceptional espresso extraction across various cup sizes.

• Induction & Fresh Milk Innovations: Cutting-edge heating and milk-frothing modules that enable coffee-shop-quality cappuccinos, lattes, and specialty beverages with minimal downtime and easy maintenance.

• Sleek Touch Interfaces & Digital Customisation: User-friendly touchscreens that simplify drink selection while providing digital media and promotional options for operators.

The visit allowed Prime Coffee Suppliers to engage directly with Rheavendors' latest hardware, test machine capabilities, and discuss future technology integrations.

By assessing these innovative solutions firsthand in Milan, the Prime Coffee Suppliers team remains positioned to deliver state-of-the-art commercial bean-to-cup coffee machines and vending systems to their clients.

About the Brand Rhea

Rhea Vendors Group is an iconic Italian manufacturer that has been pioneering automated coffee and beverage solutions since 1960. Renowned for combining 100% Made in Italy craftsmanship with cutting-edge engineering, the brand is famous for elevating the automated coffee experience through high-end industrial design and proprietary tech like Varitherm induction heating and Variflex brewing systems. Operating in over 90 countries, Rhea bridges the gap between commercial efficiency and authentic barista-quality espresso, making it a global benchmark for premium workplace, hospitality, and self-service coffee solutions.