Chimney Fire Peru Coffee Beans - Chocolate, Biscuit, Blackberry

Peru Juan Marco El Palto: Medium Espresso Roast

This coffee has very much become a firm favourite with customers since it first landed in Chimney's Fire roastery in 2019. Despite the title Classic Espresso, the notes of chocolate, biscuit, and blackberry really shine in a filter machine or cafetière as well as in a shorter drink.

Long-term, direct relationships are really important Chimeny Fire as they provide the stability for producers, particularly during these challenging times. They've been working directly with Marita from Cooperativa De Servicios Multiples Juan Marco El Palto for over three years now.

This cooperative is certified organic, and they have contributed to planting trees in Peru not far from where they source this coffee from. A smooth and chocolatey espresso roast with just a hint of blackberry in the finish, the Peru Classic Espresso sits between the Brazil and Americas on roast level - a modern twist on the classic espresso taste.

Please note that as a temporary measure the colour of your packaging may vary from what is displayed in the product shot. The packaging is always industrially compostable, so please dispose of it in your food waste bin.

JUMARP

JUMARP is a cooperative located in the Amazonian Andes in northern Peru. It was formed by 35 small farmers in 2003, and now has over 350 members. The coop has recently invested in wet mill, storage, and cupping lab infrastructure by way of speciality coffee premiums, used to supply members with fertilisers and hands-on training through on-farm visits.

Espresso Brew Guide

Take a look behind the counter with Chimney Fire Coffee as they demonstrate their Espresso Brew Guide. Using the Gaggia Classic and Sage Smart Grinder Pro, they show how to fine-tune the grind, perfect the tamp, and extract a balanced espresso with rich crema and full-bodied flavour.

Fancy brewing something a little different? Chimney Fire Coffee explores some unusual coffee recipes, putting a creative twist on your daily brew with unexpected flavours and fun, inventive methods to enjoy coffee in a whole new way.

Customer Reviews Summary

4.9

129+ online ratings

What people like

This coffee has become a consistent favorite among customers, highly recommended for its delightful flavor profile, which prominently features notes of chocolate, biscuit, and blackberry. It is praised for its versatility, performing exceptionally well across various brewing methods, including filter machines, cafetières, and espresso. Many appreciate its smooth and chocolatey character, often with a pleasant hint of blackberry in the finish, making it a regular purchase for many. The company's commitment to ethical sourcing and sustainable practices, including organic certification and direct relationships with producers, also contributes to its positive reception.

Pros

Delicious Flavor: The coffee consistently delivers on its promised notes of chocolate, biscuit, and blackberry, which are very much enjoyed by customers.
Versatile Brewing: It is highly adaptable and performs well whether prepared in a filter machine, cafetière, or as an espresso.
Customer Favorite: Many reviewers consider it a firm favorite and a regular, repeated purchase due to its excellent taste.
Smooth & Chocolatey: Especially when prepared as an espresso, it offers a smooth and rich chocolatey experience with a subtle hint of blackberry.
Ethically Sourced: The coffee is sourced through direct, long-term relationships with producers, is organic certified, and comes from a B Corp certified roastery, highlighting its social and environmental responsibility.
Excellent Service: The company is noted for providing excellent customer service.

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Chimney Fire Peru Coffee Beans - Chocolate, Biscuit, Blackberry